Check out the step-by-step directions for this Strawberry Lemonade Punch below and peep the video up top for a visual. Don’t forget to follow Meals With Misha on Instagram. Sound off in the comments to let us know what you want to see on the next episode.
▪ 1 Cup Water
▪ 1 Cup Sugar
▪ 2 Cups Lemon Juice
▪ 2 1/2 Cups Sliced Strawberries
▪ 1 Tablespoon Sugar
▪ 6 Cups Water
In a small sauce pan, combine water and sugar over medium heat, bring to a boil until the sugar has completely dissolved into the water. Remove from heat and let cool.
Juice the lemons or use store-bought.
Slice the strawberries, add to the food processor, sprinkle in a tablespoon of sugar, and purée until smooth.
In a larger pitcher or bowl, combine the simple sugar, lemon juice, strawberry purée, and cold water. Mix together.
Taste and adjust if needed. Refrigerate until ready to use.
▪ Strawberry Lemonade (Homemade Recipe Above or 1/2 Gallon Store Bought)
▪ 3 Cups Ginger Ale
▪ 1 Bottle Champagne
▪ 3 Cups Vodka
▪ Lemon Slices (Optional)
▪ Strawberry Slices (Optional)
In a larger jug or bowl, combine ice, lemonade, ginger ale, champagne, vodka, and lemon and strawberry slices. Mix and taste – adjust if needed. Refrigerate before serving.